Monday, February 13, 2012

Pepsi Tournament Bowling

Yesterday we were in Bessemer to watch Megan and RJ bowl in the Pepsi Tournament, and they did pretty good.! Megan bowled a 133, 117, and a 122. RJ bowled a 144, 122, and a 210. Now we need to see if they qualified for the State Tournament, but won't know for a couple weeks or so. Either way, we're proud of them both and I'm so glad they love bowling as much as they do.

Just before the tournament started



Go Megan!

Go RJ!

So, fingers crossed for now as we wait on the results of their scores!   :)

Sunday, February 12, 2012

Making Almond Milk

I recently watched a tutorial on making nut milk that was on one of my favorite PBS how-to shows, "B Organic With Michele Beschen". It wasn't something I've ever considered making, but when our son, RJ, complained about having stomach aches after eating cereal in the mornings, I realized that he might be a touch lactose intolerant and wondered if switching to nut milks might be the answer for him. So I bought some almond milk at the grocery store and after a few days we both realized that this was the answer, and I was so happy this worked for him!
Nut milks are very easy to make and best of all, they're lactose free. I've seen walnuts and almonds used, and someone in an article I read used macadamia nuts, so that gives you a few choices about what to use.
When making nut milks you need to use raw, not roasted or salted nuts, organic would be great but if you can't find them don't worry about it.
The recipe itself is very easy. Just take 1 cup of nuts and soak them overnight in filtered or distilled (not tap) water. Soaking them removes the enzyme inhibitors on the nuts. These inhibitors keep the nuts from sprouting prematurely, and can also make it more difficult for you to digest them if you like raw nuts. There's a very interesting article here that explains all of this.
Once the nuts have been soaked, you need to drain and rinse them well. Next, put them in a blender and add anywhere between 3 to 5 cups of filtered or distilled water. Three cups with give your milk a creamier consistency, but if you want something a bit thinner, just add more water. I used 3 cups for mine and will probably bump that up to 4 cups next time.
I mentioned a blender. Most all of the tutorials I watched were folks using a Vita Mix blender. Well, I don't have one and after looking at them online, I almost fell out of my chair after seeing their prices! Needless to say, there WON'T be a Vita Mix blender in my house any time soon. Even some of the other blenders that were somewhat similar to a Vita Mix, were just as expensive. Sigh. But I will tell you, you can still make nut milk without one.
Before you start blending, think about if you want your milk to have any sweetness to it. If so, you can use honey or agave nectar, or you can toss in a few pitted dates. If using dried dates, just soak them as well to soften them (I used 4 small dates). You can even add a teaspoon or two of vanilla extract, or use a vanilla bean if you have some. You could also add some cinnamon, cardamom, nutmeg, cacao powder, or whatever you want to flavor your milk with. Make it how you like it!
If using a standard blender, it will take a few minutes for it to really break down the nuts so just be patient.
Next, you'll need to strain the nut milk. I don't have a nut milk bag (you can buy these online or make your own), so I used a fine-meshed strainer lined with a few layers of cheesecloth. Make sure you squeeze as much liquid from the pulp as possible. You can use this pulp and add it to breads or cookies, or hot cereals. One of the tutorials suggested spreading it out on a cookie sheet lined with parchment paper and drying it in a low oven to extend its shelf life a little longer.
That's really all there is to making nut milk. It will keep in the fridge for about a week, but in my house it'll be used up before it has a chance to go bad! If the milk separates somewhat, that's ok. Just shake it before each use. I'm sorry I don't have more pictures to go along with this but I honestly didn't think about it at the time. But I did take a picture of the finished product (minus a bit after taste testing!).


I hope you'll give this a try, and honestly.......it's a lot of fun to make and cheaper than buying it at the store!
Enjoy!

Thursday, February 9, 2012

Happy Birthday RJ!!!

I can't believe that our youngest son, RJ, turned 15 yesterday! Seems like not so long ago we brought him home from the hospital, then he was a toddler taking his first steps and then running. Time slips by so quickly and kids grow up before we know it. Sometimes I just don't know where the time has gone.

My husband made the cake.......and I did the writing.......I think we make a great team!

And here's our young man!

We didn't do anything special really. I fixed a chicken dish we all really like and had some cake after dinner. It was just a nice evening and I know he enjoyed his day. He's definitely a joy and a blessing to his father and I.
We love you, RJ!

Tuesday, January 24, 2012

Waiting Impatiently!

If you're anything like me, this time of year is probably the most difficult because it's not quite time to be outside planting and having to wait nearly two more months seems like an eternity. The new seed catalogs have been arriving in the mail for the past couple weeks (making me all the more impatient), and the first of the spring bulbs are popping their heads above the ground. Birds cluster around the feeder in the birch tree busily feeding, and a pair of house wrens just started re-building last year's nest for a new batch of babies.
Well, I may not be able to plant outside yet, but I can get a step closer by starting seeds indoors so they'll be ready to set out after the last frost. I bought this seed starter at Walmart a few days ago for only $5.00, and will sit down this afternoon with my seed packets and get them going. There are 72 peat cells to work with so I must say, a great beginning to this year's garden!


Some of the things I'm going to start are lemon balm, chamomile, thyme, rosemary, stinging nettle (a great medicinal and nutrient-packed plant), marigolds, and calendula. I'm not going to start any tomatoes because I can get them cheaply at Walmart, as well as a few other things and they'll generally start setting things out in April.
Another project is to brighten up both the front and back yard. I went outside yesterday afternoon and took a long look at everything, making a mental picture of where I wanted to plant flowers and where I want my vegetable garden to be. I always think it's a shame when yards go untended or planted, but I realize that not everyone wants to, or has the desire to, be a gardener and so I have my work cut out for me because it looks like no one has ever done much around here.

 The back yard, left of the patio. That's our Yorkie, Clairee

Center of the back yard, and the birch tree with the bird feeder

This is looking off to the right of the patio. 

The ground is covered with a lot of moss, a variety of weeds, and the occasional patch of grass. It's also quite hard and rocky, but I love a challenge and can't wait to dig in and get my hands dirty! You'll have to agree though, that I've got plenty of room for vegetables and anything else I'd like to plant, so you know I've looked through the seed catalogs at least a dozen times each.......sigh.
Well, that's the start of some of my plans. What kinds of things are you planting this year? Anything new or different? Big garden or small? Be sure and let me know how your's is coming along and as my garden gets going, I'll be posting pictures and regular updates as well.

Happy gardening!   :)

Monday, January 16, 2012

Bird Watching

One of my joys, is sitting out in the back yard on the patio watching birds come to the feeder. It's quiet out there and if I'm really lucky and out early enough, I'll see the deer wandering through the woods. Maybe one of these days I might get lucky enough to get some pictures of them because they're so beautiful!
Recently, I've noticed a couple birds I hadn't seen before, so after taking some pictures I came in and got on the computer to see if I could identify them. It took about 30 minutes, but I found them...they were House Finches and Pine Warblers, both male and female and they've all been at the feeder all morning.

A male House Finch

Handsome fella!

Male Pine Warbler

Male and female.......

Before it flew off.......you can see the seed in its beak

Posing for the camera!

Black-Capped Chickadee.......a regular visitor

I took these pictures as I was waiting for the bread to finish baking, and glad we were blessed with such a gorgeous morning to be outside. 

Hope you're having a wonderful day!

Saturday, January 14, 2012

Liquid Laundry Soap

This morning I decided to finally make up a batch of liquid laundry soap. I've been wanting to do this for a while but, not wanting to spend money on something new to store it in (remember...be frugal and recycle!), I waited until I had emptied out a few vinegar jugs as well as a large kitty litter container. Even if I don't use all of these, they do come in handy for other things, so I'll store the the unused containers on the shelf in my laundry room for future use.
There are all kinds of recipes for this on the internet, but the one I chose was here at Rhonda's wonderful Down-To-Earth blog. She also has pictures along with her recipe that you might want to look at, too.

1/2 cup Washing Soda (not baking soda)
1/2 cup Twenty Mule Team Borax
1 cup grated Fels Naptha or Zote laundry soap

Note: One thing before I go any further concerning the grated soap. It seemed like it took FOREVER to completely dissolve, so I decided that next time I will put the grated soap in my food processor to chop it into finer pieces to cut down on time!

In a saucepan, pour in 1 quart of water and add the Washing Soda, Borax, and grated soap. Heat this and stir until everything is completely dissolved. Just make sure you don't do this on a heat high enough to boil or you will have a big mess to clean up!
Next, pour 8 quarts of cold water into a clean bucket (I used a 5-gallon bucket we bought at Home Depot ages ago).
Once the hot soap mixture is done, pour it into the bucket and stir. You'll notice that it will start to gel fairly quick and that's ok. When you fill your containers, leave a good 2 to 3 inch space at the top so you can shake the liquid before each use because as it sits, the soap will separate but that's normal.

   You can see that the larger jug held most of the liquid!

I don't have the exact cost of this, but my husband and I did a rough estimate. For a little over 2 gallons of laundry liquid we figured it cost somewhere around $1.75 to $2.00. Compare that to an equal amount of the big name brand liquids and the savings is tremendous, not to mention that you're only using a 1/4 cup per load (maybe a 1/2 cup for larger, heavily soiled loads).
For me, the cost savings also goes further because I no longer use liquid fabric softener or dryer sheets. Apart from being expensive, they have a lot of chemicals, dyes, and fragrances that can irritate your skin and really, just aren't necessary! I use a cup of plain white vinegar in the rinse cycle. Vinegar not only kills germs, it also cuts any remaining soap from your clothing AND is a natural fabric softener. Even taking clothes out of the washer, I can barely get a hint of vinegar and once the clothes are dry, there is no odor at all (just in case you were worried about that).
If you happen to notice that your whites are graying slightly after a while, Rhonda suggests adding a scoop of Oxy Clean, or something similar, to the wash load every so often to remedy the problem.
Please let me know how this works for you, especially if you've never made something like this before. I've done a few loads of clothes while writing this, and everything looks wonderfully clean and smells great!

Happy washing!   :)

Sunday, January 8, 2012

Spring Cleaning & Thoughts Of Gardening

We're only in the first week of January and my mind is on getting some spring cleaning done around the house and of course, planning my garden. I had hoped to be able to get outside and work on cleaning up around the shrubs in the front yard so I could start amending the soil in a new flower bed, but it's been raining all morning and it doesn't look like I'll make it outside today. But that's ok. I've got plenty to do inside, AND I've got a new seed catalog that came in the mail the other day that I'd really like to take my time to go through. Hmmm.......sounds like a good cup of tea is in order while I'm browsing!


Just a bit of rain.......


So, my day will be a bit of cleaning, getting the laundry caught up, and maybe a nap later on (only after I go through my catalog!). Rainy days make me so sleepy and lazy, and sometimes it just feels good to snuggle under the comforter and doze off to the sound of rain falling outside.
I hope you're having a wonderful Sunday wherever you are and thanks so much for stopping by!